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Last updated: July 2026

Food Science and Engineering

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Ludong University

Yantai
Bachelor's Degree4 YearsChineseApplications openIntake: Fall 2026-2027📝 Exam RequiredComplex Application

AI Snapshot

Food Science and Engineering is a 4 Years bachelor's degree degree offered by Ludong University in Yantai, China. The program is taught in Chinese. Tuition is approximately 14000 RMB per year.

Tuition Fee

¥ 14,000 CNY

Duration

4 Years

Language

Chinese

Degree Level

Bachelor's Degree

Program Overview

Food Science and Engineering is a Bachelor program offered at Ludong University for international students.

Core Curriculum

Core courses information will be updated soon
Admission Requirements
  • Non-Chinese citizen.
  • Be healthy.
  • Senior high school graduation.
  • 18 years old above.
  • HSK level 4 or above.
Required Documents

Prepare these documents before submitting your application

High school academic transcript
Passport photo
Photocopy of valid passport
Certificate of HSK
High school graduate certificate
CSCA Test Transcript(s)
Passport
Photo
Frequently Asked Questions

Accommodation Options

Accommodation information not available

Compare Similar Programs
ProgramUniversityDurationTuition
Food Science and EngineeringLudong University4 Years14000 RMB/yr
Fine ArtsLudong University3 Years22000 RMB/yr
Geo-ScienceLudong University4 Years14000 RMB/yr

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Cost Breakdown
Tuition Fee¥ 14,000 CNY
Application Fee¥ 2,929 CNY

** Additional costs may include accommodation, visa, and living expenses

Why Choose This Program?

Internationally recognized degree

Experienced faculty members

Modern facilities & resources

Career development support

⚠️ MANDATORY from 2026

Preparing for the CSCA Exam?

⚠️ IMPORTANT: The CSCA exam is now MANDATORY for ALL international students applying for Chinese Government Scholarships. No exceptions! Get prepared with our comprehensive guide covering subjects, scoring, and proven strategies.

📅 Exam Dates

Tests held in March & September each year

⏱️ Preparation Time

Start preparing at least 3 months before