Nanjing University of Information Science & Technology
南京信息工程大学
About
Nanjing University of Information Science & Technology (NUIST) is a public university highly regarded for meteorology, atmospheric sciences, information technology, and data-related disciplines. It has a strong focus on science, technology, and applied research. NUIST is well known for its international programs and welcoming environment for international students.
Why Choose Us
Double First-Class
211 Project
Programs
Showing 1-10 of 50 programs
On-Campus Housing Options
The university offers on-campus dormitory accommodation for international students at the Liangxiang Campus. Students are accommodated in double rooms, providing a practical and affordable living environment during their studies. Each double room is shared by two students and is located within the campus, allowing easy access to academic buildings and student facilities. The dormitories are managed by the university and ensure a safe and convenient stay for international students. Room Type: Double Room Campus: Liangxiang Campus Accommodation Type: On-campus dormitory Daily Cost: RMB 40 per day (per person) Monthly Cost: Approximately RMB 1,200 per month
Price Range
1200 RNB /month
Important Information
- • Accommodation fees are paid per semester or academic year
- • Room allocation is subject to availability
- • Prices may vary and should be confirmed with the university
- • Deposit may be required upon check-in
Admission Requirements
Academic Requirements
- High school diploma or equivalent
- Minimum GPA of 3.0/4.0
- Academic transcripts
Language Requirements
- IELTS 6.0 or TOEFL 80+
- HSK 4 for Chinese programs
- English proficiency certificate
Preparing for the CSCA Exam?
⚠️ IMPORTANT: The CSCA exam is now MANDATORY for ALL international students applying for Chinese Government Scholarships. No exceptions! Get prepared with our comprehensive guide covering subjects, scoring, and proven strategies.
📅 Exam Dates
Tests held in March & September each year
⏱️ Preparation Time
Start preparing at least 3 months before